This is amazing cornbread. It's moist, moist, moist. I am not a cornbread fan because it's usually dry and crumbly. This recipe is so NOT dry and crumbly. It's really tender and delicious. This would be great alongside a bowl of hearty soup or chili, or for breakfast, but we just ate it plain for snacks because it's so wonderful. You can find the recipe here.

Nice, and it looks really easy to make!
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