

Trying to use up the tortillas, I've been on a quesadilla making binge. I've concocted bunches of different fillings--scrambled eggs, scrambled tofu, beans, rice, veggies, cheeses, etc. So far, my very favorite fillings are leftover baked potatoes with some sharp cheddar cheese, and grilled peppers, onions and zucchini with smoked cheddar. So yummy!

Thank goodness so many wonderful and varied filling can be put in them!
ReplyDeleteVery fun! Potatoes and cheese sounds like a great filling.
ReplyDeleteMy fav is Avacado & corn!!!
ReplyDelete