This week we made Katharine Hepburn Brownies. Apparently, Katharine Hepburn was famous for her brownies. She liked a dense brownie with very little flour. This recipe is a tribute to her style of brownie, not the exact recipe that Katharine used.
These brownies do indeed have very little flour. They are dense and fudge-like, which is what I prefer over cake-like brownies. This is an easy recipe to make and the brownies are quite good. I love the addition of cinnamon and lots of nuts.
You can find the recipe for these brownies at the adorable blog Surviving Oz. http://www.survivingoz.com/2009/07/lisa-vs-tribute-to-katherine-hepburn.html
You can find all the TWD bakers and their yummy baked goods here: http://tuesdayswithdorie.wordpress.com/