I did want to make something, so I made a pseudo-Dacquoise. I made tiny little puff pastry rounds filled with coconut flavored whipped cream--I used a little coconut milk, and roasted pineapple. They were cute and super tasty.
Please see Andrea's blog, Andrea in the Kitchen, to get the full recipe and to see her gorgeous Dacquoise. http://andreainthekitchen.wordpress.com/2009/06/23/twd-coconut-roasted-pineapple-dacquoise/
Also, please check-out the other Tuesdays with Dorie bakers to see their scrumptious creations. http://tuesdayswithdorie.wordpress.com/