
1 cup melted butter
2 cups graham cracker crumbs
2 cups powdered sugar
1 cup peanut butter
1 1/2 cups chocolate chips
4 tablespoons peanut buter
Mix the butter, graham cracker crumbs, powdered sugar, and 1 cup of peanut butter. Press into a 9 x 13-inch baking dish. Melt the chocolate and 4 tablespoons of peanut butter in a double boiler, or in a small pan over very low heat. Pour the chocolate mixture over the graham cracker crumb mixture. Refrigerate for at least one hour before serving.
Those look yummy! I have all the ingredients and may make them today.
ReplyDeleteI hope you enjoy them. They taste just like a Reeses Peanut Butter Cup.
ReplyDelete