
Dave went crazy for the fudge and all I heard for several days was; "Is there anymore fudge?", "Are you going to make some more fudge?"
This fudge needs to be stored in the fridge or freezer.
12 ounces 70 percent chocolate, chopped, or 12 ounces semi-sweet chocolate, chopped
1 14 ounce can sweetened condensed milk
2 tablespoons butter
pinch of salt
1 cup shelled pistachios, broken into pieces
Melt the chocolate, condensed milk, butter, and salt in a double boiler, or in a very heavy pan, over low. Take off the heat and stir in the nuts. Pour the mixture into a 9-inch square foil tray, smoothing the top. Let the fudge cool and then refrigerate until set. Cut into small pieces.
This fudge make a great gift!
Is there any more fudge? Are you going to make more fudge? Send some this way. I love fudge (or anything chocolate!)
ReplyDeleteYou sound just like Dave! I will mail you some fudge for the holidays. I do like chocolate but I am not really crazy about it. I'd rather have berries and cream.
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